Welcome to Bamboula! Named after a dance performed by carnival queens, Bamboula Caribbean and Takeaway Restaurant has built a reputation for serving delicious, authentic Caribbean dishes.
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Bamboula Caribbean Restaurant & Takeaway
Bamboula Caribbean Restaurant & Takeaway
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Top Gully Plantain Ring £3.9
Plantain filled with sautéed ackee & saltfish
Ring of a Nubian Queen £3.5
Saltfish and red beans in a coconut sauce with banana chips
Codfish Fritters £3.9
With love apple in tomato sauce
Soup of the Day £3.9
Plantain filled with sautéed ackee & saltfish
Ring of a Nubian Queen £3.5
Saltfish and red beans in a coconut sauce with banana chips
Codfish Fritters £3.9
With love apple in tomato sauce
Soup of the Day £3.9
POULTRY & MEAT CHOICES
Bamboula Flamed Jerk Chicken £9.5
Chicken on the bone, marinated in Walkerswood traditional jerk spices
Bamboula Guava Glazed Jerk Lamb £9.9
Braised lamb on the bone with Walkerswood sweet guava sauce
Jamaican Curried Goat £9.9
Goat meat (on the bone simmered) to perfection
Oxtail £9.9
Prime cuts, simmered with butter beans in gravy
The Chef s Chicken £8.5
Fried & lightly spiced
West Indian Curried Chicken £8.9
Pieces of chicken simmered in our favourite curry spices
West Indian Stewed Chicken £8.9
Original Jamaican cook stew in delicious gravy
Chicken Rundown £9.9
Boneless chicken sautéed with garlic and white wine finished in a creamy coconut rundown sauce
FISH CHOICES
Ackee & Saltfish £9.9
Jamaican National dish, sautéed with traditional seasonings
Escoveitch Supreme £9.9
Whole snapper prepared with carrots & cho cho in traditional pickle sauce
Steamed Roast Fish (Tilapia) £10.00
Stuffed with vegetables, okras, spiced with garlic & thyme, wrapped in foil and grill roasted
Steamed Roast Fish (Tilapia) £10.00
Stuffed with vegetables, ockras, spiced with garlic & thyme, wrapped in foil and roast on the grill
Steamed Fillet (Tilapia) £9.90
Cooked with garlic butter, onion and sweet peppers
VEGETARIAN CHOICE
Coconut Rundown Vegetables £8.40
Steamed cho-cho, broccoli, cauliflower and carrots in Walkerswood coconut rundown sauce
Aubergine Bake £8.0
Layers of vegetables baked with a hint of rosemary in coconut sauce and topped with cheese
Callaloo Lasagne £8.9
Layers of lasagne with plantain, callaloo and cheese
Pasta Bake £8.5
Callaloo pasta served with salad
All main dishes come with a choice of either: Rice & Peas, Callaloo Rice, Plain Rice, Plantain, Festivals, Caribbean Salad, Coleslaw, Fried Sweet Potatoes, Sauteed Calaloo or Ground Provision (yam, dumpling & green banana)
Extra side orders
Rice & Peas £2.7
Plain boiled rice £2.3
Callaloo Rice £2.7
Plantain per portion £1.2
Festival each at £0.90
SALADS
Jump Up Chicken Salad £8.5
Strips of jerk chicken breast with mango, tomato, cucumber and escallion, drizzled with sorrel vinaigrette
Bamboula's Caribbean Salad £6.9
With lettuce, tomato, mango, avocado, palm of heart & grated cheese
Bamboula Flamed Jerk Chicken £9.5
Chicken on the bone, marinated in Walkerswood traditional jerk spices
Bamboula Guava Glazed Jerk Lamb £9.9
Braised lamb on the bone with Walkerswood sweet guava sauce
Jamaican Curried Goat £9.9
Goat meat (on the bone simmered) to perfection
Oxtail £9.9
Prime cuts, simmered with butter beans in gravy
The Chef s Chicken £8.5
Fried & lightly spiced
West Indian Curried Chicken £8.9
Pieces of chicken simmered in our favourite curry spices
West Indian Stewed Chicken £8.9
Original Jamaican cook stew in delicious gravy
Chicken Rundown £9.9
Boneless chicken sautéed with garlic and white wine finished in a creamy coconut rundown sauce
FISH CHOICES
Ackee & Saltfish £9.9
Jamaican National dish, sautéed with traditional seasonings
Escoveitch Supreme £9.9
Whole snapper prepared with carrots & cho cho in traditional pickle sauce
Steamed Roast Fish (Tilapia) £10.00
Stuffed with vegetables, okras, spiced with garlic & thyme, wrapped in foil and grill roasted
Steamed Roast Fish (Tilapia) £10.00
Stuffed with vegetables, ockras, spiced with garlic & thyme, wrapped in foil and roast on the grill
Steamed Fillet (Tilapia) £9.90
Cooked with garlic butter, onion and sweet peppers
VEGETARIAN CHOICE
Coconut Rundown Vegetables £8.40
Steamed cho-cho, broccoli, cauliflower and carrots in Walkerswood coconut rundown sauce
Aubergine Bake £8.0
Layers of vegetables baked with a hint of rosemary in coconut sauce and topped with cheese
Callaloo Lasagne £8.9
Layers of lasagne with plantain, callaloo and cheese
Pasta Bake £8.5
Callaloo pasta served with salad
All main dishes come with a choice of either: Rice & Peas, Callaloo Rice, Plain Rice, Plantain, Festivals, Caribbean Salad, Coleslaw, Fried Sweet Potatoes, Sauteed Calaloo or Ground Provision (yam, dumpling & green banana)
Extra side orders
Rice & Peas £2.7
Plain boiled rice £2.3
Callaloo Rice £2.7
Plantain per portion £1.2
Festival each at £0.90
SALADS
Jump Up Chicken Salad £8.5
Strips of jerk chicken breast with mango, tomato, cucumber and escallion, drizzled with sorrel vinaigrette
Bamboula's Caribbean Salad £6.9
With lettuce, tomato, mango, avocado, palm of heart & grated cheese
Rum Bread Pudding £3.9
Hard dough bread laced with Wray & Nephew over proof rum, served with double cream or one scoop ice cream
Pineapple Mojito £3.9
Fresh pineapple soaked in rum & rolled in minted sugar
Tropical Crumble £3.9
Mango, papaya and pineapple fillings served warm with double cream
Delicious Ice Cream £3.9
Stem Ginger, vanilla, coconut and rum & raisin
Hard dough bread laced with Wray & Nephew over proof rum, served with double cream or one scoop ice cream
Pineapple Mojito £3.9
Fresh pineapple soaked in rum & rolled in minted sugar
Tropical Crumble £3.9
Mango, papaya and pineapple fillings served warm with double cream
Delicious Ice Cream £3.9
Stem Ginger, vanilla, coconut and rum & raisin
User reviews
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Bamboula Caribbean Restaurant & Takeaway
2012-01-21 14:11:53
J Kennedy
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Nice Restaurant
I like the creativity, enjoyed the food, definately check out next time I am in the area
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MORE INFORMATION ON Bamboula Caribbean Restaurant & Takeaway
Based in Brixton's trendy Acre Lane , this bright and easygoing eatery serves both simple and sophisticated cuisine. Bamboula is a magnet for local workers during the day and by night its great service and menu changes to suit a friendly and lively atmosphere.
HISTORY
The restaurant opened its doors in September 1997 with a décor depicting the essence of Baboula's original home - the Caribbean . The company was born in Walkerswood, where a community of 1500 people reside in the mountains of St Ann in Jamaica .
Over the years, Walkerswood - a company committed to using Jamaican ingredients - has connected with British consumers and Caribbean workers alike, largely due to the authenticity of its food.
Walkerswood started out with five workers who would grill marinated meat in a garage over a fire-pit of pimento wood, then sell it on to local bars. But today, the global company supplies pepper sauces to supermarkets across the Caribbean, Europe, North America and South Africa .
The Walkerswood and Bamboula relationship is a unique one. It has not only connected rural development in Jamaica with consumer power abroad, but it has also played a vital role in UK consumers experiencing food that is authentically Caribbean - and tastes good!
More African and Caribbean Takeaways in: London
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